Catering

Catering Suggestions

Cocktail Receptions

BLT Crostini’s
Seafood Crostini’s
Vegetable spring rolls
Sweet chili pork bites
Crispy chicken wings (any flavor)
Creamy spinach dip with tortillas
Bacon wrapped jalapenos
Juicy meatballs in tomato sauce
Cheese platter with cocktail crackers
Deli meat and sausage platter
4 selections $20.00
5 selections $22.00
6 selections $24.00

Buffet Ideas

Sample Buffet

Fresh rolls with butter
Cheese and pickle platter
Crisp vegetables with dip
Spinach salad with berries and almonds
Crunchy oriental salad
Honey baked carrots
Rosemary oven-roasted potatoes
Lemon dill chicken breasts
Sliced roast beef in au jus

Cost is $32.00 per person plus gratuity

Lunch Ideas

Options #1
Select one from each category

Soup
Chef’s weekly creation
Tomato hamburger

Salad
Tuscan greens
Caesar
Southwest style

Entrée’
Assorted sandwiches
Assorted wraps
Philly cheese steaks
Beef dips
Grilled chicken clubhouses

Dessert
Warm apple crumble
Assorted squares

Cost is $20.00 per person

Options #2
Select one from each category

First
Spinach salad with berries
Pasta salad
Crunchy oriental salad

Second
Rice pilaff
Rosemary roasted potatoes
Mashed potatoes with gravy
Garlic bread
Honey baked carrots

Third
Sliced roast beef in au jus
Sausage and perogies
Pork cutlets with mushroom gravy
Shepherds pie
Mediterranean chicken

Fourth
Fresh fruit pies with cream
Warm apple crumble
Assorted squares

Cost is $22.00 per person

Other Options

Cold Trays
Hummus and pita
Bruschetta with tortillas

Salads
Tuscan greens
Caesar
Greek
Southwest

Vegetables
Balsamic garlic peppers
Spaghetti squash
Roasted cauliflower

Starch
Garlic mashed potatoes
Rice pilaf
Stuffed potatoes

Proteins
Glazed ham
BBQ roast chicken
Sweet chili pork loin
Sliced turkey

** These are simply suggestions, please contact Kevin Rattu at the Crown and Anchor to custom build a menu for your event **